How to Survive Life in the Suburbs

Dinner; Better Late Than Never? #HolidaySecretsExposed

in Lifestyle on

CampbelsHolidaySecretsThe first family Christmas dinner that I ever hosted, was served “promptly” at about 9PM at night.  Not fabulous with a bunch of little kids running around.  I forgot the freshly baked buns …in the oven…for a long time.  Then spilled a full bodied red wine, all over the delicately set dining room table.  Cue the secret crying in the bathroom.  I was a failure at Christmas.  Were these the memories I wanted to be creating for my girls?  Then something strange happened.  That tardy turkey?  Everyone said it was delicious (probably because they were all starving to death. but still YUM! ).  No one missed the buns because I had made about TWO pounds of mashed potatoes..per person, and I hated that table cloth anyway.  So no sense crying over spilled wine!  These are just some of the Holiday gaffs I can remember and now looking back, they are what makes the Holidays a little more interesting!

Rather than dwelling on our mishaps, Campbell’s is encouraging Canadians to spill the beans (or the wine, as the case may be!) and celebrate the humour of these embarrassing or stressful moments by sharing their "holiday confessions" at WWW.CAMPBELLSHOLIDAYSECRETS.CA . In return, Canadians have the chance to win one of 100 pre-paid credit cards valued at $100 each.  Now these are some confessions worth making!

Campbells

Looking for some tricks to help get you through the holiday season?  Campbell’s has a sleigh full of helpful holiday hacks to get you through any sticky situation, including:

Pepperidge Farm® Cracker Chips – Fill a bowl with these and no one will notice that dinner’s late!

The bold flavour and crunch of a chip, baked into a wholesome cracker, will leave guests satisfied with these yummy snacks while you scramble to get dinner on the table. Five whole grains, delicious ingredients like savoury real garlic and 60% less fat than 20g of the leading potato chip, your guests can indulge without the guilt!

Campbell’s® Ready to Use Broth – Brings flavour to dishes and helps prevent dry conversation.

While there’s no guarantee that all of Uncle Wayne’s jokes will be winners, your Classic Holiday Stuffing will be! Campbell’s Ready to Use Chicken Broth adds a mouth full of flavour to your holiday meals, with a simple pour straight from the box.

Campbell’s® Condensed Soup – The perfect foundation for classic recipes (that even your mother-in-law will love).

So you burned the turkey last year – who didn’t!? It’s time to redeem yourself. Campbell’s Condensed Soup is “Step 1” in a variety of great recipes, including fan (and in-law) favourite Ultra Creamy Mashed Potatoes. Start with great flavours, plus a glass of wine for the chef, and you’ll be sure to satisfy even the fussiest guests.

Pepperidge Farm® Cookies – Put your foot in your mouth? Your guests would prefer these.

Two easy steps to salvage a holiday faux-pas:

1) Remove foot from mouth

2) Replace foot with Pepperidge Farm® Cookies

Simple! Alternatively, whip up a batch of festive Reindeer Cupcakes decorated with Pepperidge Farm® Monaco® Double Chocolate Cookies. A little something sweet to save you when something you said wasn’t.

Goldfish® Chocolate Grahams – Not a master baker? Throw some of these in a bowl!

Reality check! Moms around the world burn one million batches of chocolate chip cookies every holiday season* in preparation for Santa’s arrival. Skip the stress, and leave him Goldfish Grahams instead! Rumour has it, chocolate is his favourite.

*Just kidding. We made this up.

Now that I’ve been hosting Christmas dinner for a few years, I still make my fair share of mistakes, the difference, I don’t stress about it like I used to!  My family certainly doesn’t expect perfection, so why should I?  We enjoy each others company, go with the flow and say thanks for our many blessings.  To help get through the chaos of this year, I was sent this beautiful “HOLIDAY HACK” Gift Basket filled with Campbell’s and Pepperidge Farms items. 

CampbellsPrizePack

Even more exciting news, I have a second “HOLIDAY HACK” Gift Basket to GIVEAWAY to one lucky reader of How To Survive Life In The Suburbs.  So which Holiday Secret are you willing to expose? Leave me a comment below telling me about your biggest holiday gaff, then fill out the Rafflecopter form below.  Open to Canada only and will close December 21st!

*Don’t forget when you are done here, you can go to WWW.CAMPBELLSHOLIDAYSECRETS.CA for your chance to win a $100.00 pre-paid credit card!

a Rafflecopter giveaway

For more information on this contest be sure to follow @CampbellCanada and the hashtag #HolidaySecretsExposed.

    • Comments

    3. Dressing made with Newfoundland Savory is a big deal in my husband’s family. I made turkey dinner for them and totally forgot to put it in. Never realized until I tried mine at the dinner table. My husband took the dressing out of the turkey. If I discovered it I would have mixed in it after the fact.

    4. I forgot appetizers in the oven until guests went home. Forgetting to buy some crucial ingredients is by far my worst. And I do it quite often even with the list in hand 🙁 We rarely drink alcohol, so usually only buy it for the occasions and not getting enough wine once was very embarrassing.

    5. Making a new meal from a recipe that I found and ended up using the wrong ingredient, it was gross

    6. The “secret recipe” for our holiday ham that everyone loves came about from my husband throwing various ingredients from the fridge and cupboard on the ham in an attempt to make a glaze. It has everything in it from cola, mustard, honey, pineapple and a few other things tossed in. It does taste great though.

    13. I always rub Mayo all over the turkey and put onion soup mix on top , makes for a moist and very tasty Bird 😉

    14. We celebrated a lot on Christmas Eve in my early 20s, I was having 18 people for my first Christmas dinner, made ham, cabbage rolls, perogy’s the whole works! When I went to get the turkey out I thought was thawing out in the fridge I realized I forgot to take it out the night before!