Do you know what makes time spent in the kitchen ever so much better? Beautiful cookware. Somehow it’s easier to be inspired to whip up something fabulous when you have the most gorgeous of pots and utensils to prepare with. So when Indigo reached out to me to see if I might be interested in trying out an Emile Henry stewpot dish, I was happy to oblige.
Handcrafted in France since the 1800’s, Emile Henry balances its innovation in creating ceramic cookware with its values for traditional cooking. This meticulously designed line of the finest quality ceramic ovenware, gourmet cooking products, and bakeware will give chefs and bakers a new and authentic kitchen experience ahead of the holiday season and just might get me to try out some new recipes in the New Year!
All Emile Henry products are made using the mineral-rich clay of Burgundy known for its superior heat diffusion and retention. Emile Henry products are remarkable as they are all direct freezer-to-oven and dishwasher safe, are chip, crack and scratch resistant and will never fade. They retain their beautiful colour. If you find yourself searching for the perfect gift for the foodie or chef in your family, look no further than this line of Emile Henry products, certain to delight on Christmas morning. Some of my favourites from this almost too pretty to cook in line of cookwware include;
The Spoon Rest Simple and clean and the perfect way to spare your counter from splatters and spots.
Disclosure: This is a sponsored post. In exchange for this post, I have received perks in the form of products and/or compensation. All opinions on this blog are my own.
Vivian Dionne says
I like the ULTIME INDIVIDUAL BAKER – CHARCOAL BLACK, 0.8L. I would make some banana bread in it to start!
NormaJane @njnowski says
6.7L Stewpot I love! It is perfect for my chilli & stews & home made soup. I also like the Deep Flan Dish because it would be perfect for serving of the yam or apple crumb bake, What a generous giveaway! I love shopping at Indigo they just have everything I love .
Jen v says
The stewpot is my favourite for sure. I would make stew, Chili and soups in it.
Amy says
I’m not the cook,my hubby is, and I’m sure that he would love it all especially the stew pot and loaf pan ! He makes the most delious soups and stews and the best banana bread ever ! I would love to win this for him.
Judy Cowan says
I absolutely love the Stewpot in burgundy! I would love to make a chicken stew and dumplings in it! Love all the colours that are available.
Michel says
I’d love to create some kind of stir fry dish. The deep flan dish looks great though!
Karlene says
I like the Stewpot. I would cook just about everything in it. From meat stews to rice dishes, etc.
Jeannie Lam says
My favourite would be the stew pot. It’s so pretty! I would probably make beef stew or chili in it!
Iris Nixon says
Stew pot in Burgundy and I would make a “Joy of Cooking” Gaston beef stew in it.
Michelle W says
I would love the Deep Flan Dish for cheesecakes.
Amanda Masters says
The deep flan dish because I love making pies! Cherry and blueberry in summer and apple and pear in fall. Maybe a pumpkin soon for Christmas!
Melanie says
My favourite piece is actually the classic pitcher! It’s something that would get used so often and yet I never think to buy something like it!!!
Sylvie Lefort says
I love the stew pot!
Elaine G says
My favourite is the The Ultime Individual Baker. I make a lot of banana bread,lemon loaf,cottage pudding and cranberry lemon bread and this would work perfectly for that.
gail says
I would make braised short-ribs (my husband loves them). Thanks for the opportunity