Do you know what makes time spent in the kitchen ever so much better? Beautiful cookware. Somehow it’s easier to be inspired to whip up something fabulous when you have the most gorgeous of pots and utensils to prepare with. So when Indigo reached out to me to see if I might be interested in trying out an Emile Henry stewpot dish, I was happy to oblige.
Handcrafted in France since the 1800’s, Emile Henry balances its innovation in creating ceramic cookware with its values for traditional cooking. This meticulously designed line of the finest quality ceramic ovenware, gourmet cooking products, and bakeware will give chefs and bakers a new and authentic kitchen experience ahead of the holiday season and just might get me to try out some new recipes in the New Year!
All Emile Henry products are made using the mineral-rich clay of Burgundy known for its superior heat diffusion and retention. Emile Henry products are remarkable as they are all direct freezer-to-oven and dishwasher safe, are chip, crack and scratch resistant and will never fade. They retain their beautiful colour. If you find yourself searching for the perfect gift for the foodie or chef in your family, look no further than this line of Emile Henry products, certain to delight on Christmas morning. Some of my favourites from this almost too pretty to cook in line of cookwware include;
The Spoon Rest Simple and clean and the perfect way to spare your counter from splatters and spots.
Disclosure: This is a sponsored post. In exchange for this post, I have received perks in the form of products and/or compensation. All opinions on this blog are my own.
Karla Sceviour says
I love the Emile Henry 6L Oval Stewpot! I`d cook a batch of beef stew with dumplings at first,,yum!
ivy pluchinsky says
I like the deep flan dish and would make a nice pie with it. Maybe a blueberry one
Erin M says
I love the 6.7L Stewpot, as soon as it gets cold out I hit my pinterest board and start making soups and stews.
josephine evans says
Love the Stewpot! I think the first thing I would make would be beef stew or some soup.
Brenda Lacourciere says
I like the deep flan dish and am loving all the colors. I would probably make brownies in this pan first.
Lesia A says
I would love to make stew in the stewpot! Love it!
Tracy P. says
Adore the fire red stewpot and would cook up a big batch of beef stew, perfect for this cold snap we’ve been having.
Heidi Pawluk says
Love the casserole dish and a delicious lasagna to go with it
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linda says
Would make a Broccoli & Cheddar Cheese Soup in the 6.7 Litre Stew Pot.
Meredith says
definitely the stewpot! perfect for soups.
Tasha F. says
I’d love to make Banana Bread with the Ultime Individual Baker.
Melinda Jana says
the square baker would be perfect for any casserole dish
Athena says
The stewpot looks amazing for my beef stew!
Krista M says
My favorite is the DOUCEURS LOAF PAN – FLINT GREY, 2L – and I would make lemon loaf with it!
Nicole J says
I’d make Beef Bourguignon in the stew pot.